See you at Booth# 2C102 April 21-23, 2026 at Seafood Expo Global in Barcelona, Spain

With the coming of the peak season for traditional squid processing and sales in the second half of the year, the market demand is strong. Since mid-September, the price of Gigas squid...

The North Pacific Fishery Management Council (NPFMC) just held its annual meeting and set specific quotas for the U.S. Alaska capture fishery for 2024, with a slight upward adjustment to the pollock quota and a significant upward adjustment to the true cod quota.

Animal foods such as fish, poultry, eggs and lean meat are an important part of a balanced diet. These foods are rich in high-quality protein, lipids, fat-soluble vitamins, B vitamins and minerals, etc., but some contain more saturated fatty acids and cholesterol. Excessive intake can increase the risk of obesity and cardiovascular disease. Therefore, it needs to be consumed in moderation.

It is predicted that the scallop catch will be 325,100 tons, which is 2% lower than last year's highest historical record, but it has remained above 300,000 tons for four consecutive years.

The 2025 Seafood Expo Global/Seafood Processing Global show, the world’s largest and most diverse seafood trade event, brought more than 35,000 seafood industry professionals to Barcelona, Spain for three days of opportunities for collaboration about the latest food trends, innovations, and challenges facing the sector.